bánh đúc

[ʔɓajŋ̟˧˦ ʔɗʊwk͡p̚˧˦]

In real, traceable use. Part of the curated seed collection; community review is coming.

Sense 1

Meaning · English

(noun) Vietnamese rice cake made from either non-glutinous rice flour or corn flour. It is white in color and has a soft texture and mild flavour. It is typically garnished with savory ingredients such as ground pork, tôm chấy (grilled ground shrimp), fried onions, sesame seeds, salt, peanuts, lime juice,

Where it’s used: Used Miền Bắc · Northern Vietnam • Wiktionary labels this sense “Northern”
Sources & notes

Imported from Wiktionary (CC BY-SA 4.0, retrieved 2026-07-29); community review pending. source ↗

Sense 2

Meaning · English

(noun) Vietnamese rice cake made from non-glutinous rice flour. It takes the form of gelatinous blocks that are often colored green by the addition of Pandanus amaryllifolius leaf extract.

Where it’s used: Used Miền Nam · Southern Vietnam • Wiktionary labels this sense “Southern”

Common questions

What does “bánh đúc” mean?

(noun) Vietnamese rice cake made from either non-glutinous rice flour or corn flour. It is white in color and has a soft texture and mild flavour. It is typically garnished with savory ingredients such as ground pork, tôm chấy (grilled ground shrimp), fried onions, sesame seeds, salt, peanuts, lime juice,

Is “bánh đúc” formal or informal?

No register label has been reviewed yet — treat it as neutral and check the usage notes above.